Reserve a table
Wine and dine for £59

July 2017

Enjoy a 3 course meal for 2 with a bottle of Short Mile Bay Chardonnay or Shiraz for £59

SEASONAL SOUP (v)
whipped butter, bread
HAM HOCK CROQUETTES
grain mustard sauce
POACHED PEAR AND PROSCIUTTO
summer leaves, walnuts
SOFT TACOS SPICY BLACK BEANS (v)
avocado salad

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RUMP STEAK & FRITES
French mustard, Worcestershire sauce
LEMON THYME CHICKEN
sweet potato mash
POACHED SALMON
peas & cauliflower puree, watercress salad
PUMPKIN SQUASH RAVIOLI (v)
spinach pesto

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RASPBERRY CHAI PUDDING
JUDE'S GREAT BRITISH ICE CREAM
vanilla, chocolate, salted caramel, strawberry, banana
HONEYCOMBE CHEESECAKE
salted caramel ice cream
LOCAL CHEESE, CRACKERS, CELERY
‘Rubies in the rubble’ chutney

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To make your booking please call 01179 255 100 or visit our booking section on our website.