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The story of walter's

Taking the lead in 1863, Walter William Hughes gathered together a group of citizens who “felt the need of a first class hotel on an attractive site away from the congestion of the old city streets”.

As a discerning businessman with several interests in the College Green area of Bristol, his idea attracted great interest.

The Royal Hotel opened in 1868 and has continued to this day providing excellent accommodation and dining in the heart of the city.

Walter’s restaurant is offering locally sourced, regional flavours from the South West of England. Our menu is designed using the best produce from Gloucestershire, Somerset, Devon and Cornwall to create some great dishes that we are sure you will enjoy.

 

 

 

 

Opening Hours

Breakfast

Monday to Friday 06:30 - 10:30

Saturday & Sunday 07:00 - 11:00

Dinner

Monday to Saturday 17:00 - 22:00

Sunday CLOSED

What's on

A word from our Exec Chef

Hey all I'm Martyn Watkins I'm the executive chef of Walter's bar & Grill, I've been at Walter's Bar & Grill for 4 years we are based within the Bristol Marriott Royal Hotel. I've been cooking for over 20 years which i...

A word from our Exec Chef A word from our Exec Chef

Bristol Food Connections

Producer markets, a huge food trail, debates, good food ...

Bristol Food Connections Bristol Food Connections

Eat Drink Bristol Fashion 2015 – BS1 4LH

Bristol’s thriving food and drink industry are uniting...

Eat Drink Bristol Fashion 2015 – BS1 4LH Eat Drink Bristol Fashion 2015 – BS1 4LH

Theatre: Guys and Dolls at Redgrave Theatre – BS8 3LN

Come along and see a musical fable of Broadway at Redgrave Theatre....

Theatre: Guys and Dolls at Redgrave Theatre – BS8 3LN Theatre: Guys and Dolls at Redgrave Theatre – BS8 3LN

Exhibition: Modern Art in Britain – BS8 1RL

Exhibition: Modern Art in Britain: Reality Questioned at Bri...

Exhibition: Modern Art in Britain – BS8 1RL Exhibition: Modern Art in Britain – BS8 1RL

Promotions

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2 For 1 Thursday

Start the weekend early. Join us every Thursday from 5pm to 7pm in Walters Bar.

Steak Club Tuesday

Join us every Tuesday for Succulent Steaks from just £10! Nigel Buxton supplies us with prime cuts, all are from local herds and dry aged in Bristol

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